Instructions for the use of wick chafing fuel
Sep 10, 2019
1. When using, please open the plastic cover and ignite it as soon as possible. Otherwise, the wick will absorb the water vapor in the air, which will make it difficult to ignite. If this happens, you can use napkin paper to pinch the core several times, and then ignite it to burn normally. This product is designed for safety, so the flame will burn slowly until the required firepower.
2. Wick chafing fuel is a new type of fuel. It is green, environmentally friendly, healthy and safe. It can easily adjust the wick to achieve the required fire power.
Suggestion: If wick adjusted, the firepower will be enhanced, and the corresponding combustion time will be shortened. The adjustment should not exceed 1 cm, otherwise, the fuel residue will not be used. A 2-3 cm flame space is left from the top of the hearth to the bottom of the pot so that the outer flame can fully contact the bottom of the pot to achieve the best firepower and heat. After the fuel is ignited, there is no need for full-time care and flow inspection.
3. The standard firepower of the hearth can meet the heat requirement of the buffet and most foods.
4. Combination of downpressed hearth (gentle fire setting) can provide more economical heating and heat preservation of food according to your needs. The burning heat of pull-up and split hearth (super-high power) is twice as much as that of solid alcohol. It is suitable for the cooking of small chafing dishes at high temperatures, and the burning time is shortened accordingly.
